Pa Pa's Jerky

From the first tender, mouthwatering bite, you’ll know Pa pa’s Beef Jerky by Abner Snack Foods is like no other jerky you’ve ever tried. With its steak-like texture and instant burst of smoky-sweet flavor, you might mistake it for a perfectly seasoned porterhouse, right off the grill.

While other jerky has to be chewed and chewed to release the taste, with Pa Pa’s, you never have to wait for the juicy taste. That’s because his secret recipes are handmade in small batches from hand trimmed, ultra- thin sliced Angus bottom round roast, marinated by our special process to infuse each piece with deep seasoning, and packed as soon as they cool to retain that “just out of the smoker” flavor. Never tough or tasteless, Pa Pa’s will change the way you think about jerky.

 

 
 
 
 
 

Pop's Authentic

In 1954, Oscar “Pop” Jennings started his very own butcher shop in the small town of New Franklin, Missouri. Located equidistant from St. Louis and Kansas City, on the original Katy Trail, Pop began the business cutting and curing specialty meat products for local farmers in the area and surrounding counties. Still located in the site of the original butcher shop in New Franklin, Jennings Premium Meats continues it’s years long tradition of offering great products and service to it’s customers, including our delicious Pop’s Meat Snacks.

 
 
 

Buffalo Bob's

Zick’s Specialty Meats, producers of Buffalo Bob’s Snacks, is the culmination of over 40 years experience in Old World sausage and meat preparation techniques that have been passed down through the family generations. Zick’s started as a small specialty store and butcher shop in St. Joseph, Michigan. With the knowledge of Old World sausage makers, we brought the traditional European sausage and meat preparation techniques to the predominately German population in the area. The taste of old Europe was a great success in St. Joe and demand grew. The trade secrets have been kept and expanded upon to create remarkably tasty and healthy snack products. The unique taste treat is assured because of our commitment to using only the highest quality ingredients with no fillers or extenders. We trust you’ll enjoy your taste adventure into the world of Buffalo Bob’s and will share the treat with all of your friends.

 
 

Nadler’s meats

Founded in 1943 by Reuben Nadler, Nadler's Meats continues to be a small, family owned and operated business located in Wellington, Missouri.  Nadler's originally began as a meat processing company owned and run by Reuben and his wife, Edith, where they processed approximately 2000 beefs and hogs annually. 

In 1971, Reuben's son, Glen Nadler, joined the family business.  Glen's desire to expand the family business from processing into cooked products prompted the creation of the company's first summer sausage in 1975.  Since that time, Glen has expanded the cooked products into snack sticks and a variety of summer sausages which the company has offered to consumers for decades.  In 1987, Glen's wife, Sally, joined the family business, and Glen and Sally took it over as Rueben and Edith retired.  Sally expanded the business into catering, and Nadler's Catering currently serves catered meals to approximately 90,000 people annually. 

In 2002, Shelly Nieweg, the daughter of Glen and Sally, joined Nadler's and focused the company's efforts on offering gift boxes which includes a variety of products offered by Nadler's Meats.

In 2015, Glen and Sally's son, Chad Nadler, created "Nadler's Meats" focusing on the cooked products that Nadler's had been providing to customers for decades.  Chad's prior experience with corporate America brought a desire to bring Nadler's Meats online and into every kitchen table in the U.S.  Together, Chad, Shelly and Glen expanded the company's products to include a larger variety of snack sticks and summer sausage including the always popular Cheddar Jalapeno Snack Sticks.  In addition, Chad and Shelly expanded the variety of gift boxes offered to customers including an option to customize the gift boxes with client and company logos. 

Nadler's Meats prides itself on simple goodness - providing products containing 100% natural beef and no artificial coloring or flavoring.

Yes Honey

Meet your new healthy obsession

Yes Honey... you had me at no corn syrup. Ditch the junk and grab your new healthy crush. 100% Honey Sweetened Soda, Hot Honey & Honey Drizzlers. Because.... it feels good to say Yes!

100% Honey-Sweetened Soda

Crisp, refreshing sodas and teas without the sting of artificial ingredients. A sweeter you is a better you.

Raw Honey Drizzlers

Sometimes hot. Sometimes savory. Always sweet. We have a drizzle for every mood.

Yes Honey was born on a farm in Missouri

Yes Honey, began with a personal mission. Heather, the founder, and her son were diagnosed with alpha gal, a condition known as the "red meat" allergy. It restricts the consumption of mammalian products including certain sugars processed with bone char. This inspired Heather to explore alternatives, leading her to honey as a natural substitute in recipes that called for sugar. The goal at Yes Honey is to continue innovating and advocating for a healthier, more transparent approach to food. Whether you're managing dietary needs or simply seeking natural sweetness, we're here to provide products you can trust and enjoy.

Join us in embracing flavorful, honest food without hidden ingredients!